Pitting cherries can be a messy business, but it’s a necessary step when you want to make cherry pie, cherry jam, or any other cherry-based recipe. The biggest challenge is often avoiding those pesky cherry pits that have a tendency to fly out of the fruit with a vengeance. But fear not, there are techniques and tools you can use to pit cherries without dodging flying pits.

Technique 1: Using a Paper Clip

One technique for pitting cherries without the risk of flying pits involves the use of a simple office tool: a paper clip. Straighten out the paper clip and bend it into a small hook at one end. Then, insert the hook into the cherry through the stem end and carefully scoop out the pit. This method is particularly useful if you don’t have any specialized cherry-pitting tools on hand.

Technique 2: Using a Straw

Another method involves using a straw to remove the cherry pits. Take a drinking straw and push it through the cherry from the stem end, pushing the pit out the other side. Be sure to hold the cherry over a bowl or sink, as the pits will fall out as you push them through.

Technique 3: Using a Cherry Pitter

The most efficient and least messy way to pit cherries is to use a cherry pitter. Cherry pitters are designed specifically for the task of pitting cherries, and they can be found at most kitchen supply stores or online retailers. To use a cherry pitter, simply place the cherry in the pitter, squeeze the handles together, and the pit will pop out cleanly. Some cherry pitters are even designed to pit multiple cherries at once, saving you time and effort.

Tips for Pitting Cherries Safely

No matter which technique you use to pit cherries, there are a few safety tips you should follow to avoid injury:

• Always use a sharp knife or tool to remove the cherry stem before pitting.
• Place a towel or cutting board under the cherry to prevent it from slipping.
• Wear an apron or old clothes to protect against cherry juice stains.
• Be sure to keep your fingers out of the way of the cherry pitter or other tool you are using.
• By following these safety tips and using one of the techniques outlined above, you can successfully pit cherries without dodging flying pits.

What to Do with Pitted Cherries

Once you’ve successfully pitted your cherries, there are countless delicious recipes you can make with them. Cherry pie and cherry jam are classic options, but you can also use pitted cherries to make cherry sauce for ice cream, cherry salsa for tacos or chips, or even add them to a salad for a pop of color and sweetness.

Conclusion

Pitting cherries doesn’t have to be a frustrating experience. By using the right techniques and tools, and following basic safety precautions, you can pit cherries without dodging flying pits. Once you’ve mastered the art of pitting cherries, you’ll be able to enjoy all the sweet and delicious recipes that call for this delightful fruit.